The Sauce Ritual
The thick, eggy gravy is the real hero here. It is a tomato-based sauce with a gentle chilli hum. You must order a plate of fried mantou (buns) to mop up every last drop. If you leave the table with clean hands, you did it wrong.
Choosing Your Crab
Mud crabs are the standard choice for their meaty claws and firm texture. A good zi char place will have a high turnover, ensuring the seafood is fresh. Freshness is key because frozen crab meat becomes mushy and loses its sweetness.
Quick answers
- How spicy is it really?
- It is generally a mild 2 out of 5 on the spice scale. The egg ribbons in the sauce help keep the heat very manageable.
- Is it expensive?
- Crab is sold by weight and is considered a premium treat, so it is best enjoyed in a group to share the cost.